Gluten Free Graham Crackers
Combine and mix until dough comes together 1-1/2 cups 9 Grain GF flour mix 1/4 cup brown sugar 1-1/2 tsp cinnamon 1 tsp baking powder 1/2 tsp baking soda 1/2 tsp salt 1/2 cup melted butter 3 Tbsp water 3 Tbsp honey or molasses 1 tsp vanilla Place dough between 2 parchment paper on a […]
Gluten-Free, Dairy-Free Pumpkin Pie or Parfait
You can use this recipe to make a Pumpkin Pie or Pumpkin Parfait. If making a pie, you can use a gluten-free pie crust or use our gluten-free graham cracker recipe to make a graham cracker crust. Otherwise, layer in parfait glasses. 1/2 Cup Cold Almond Milk 1 Tablespoon Pumpkin Pie Spice 1 15oz Can of […]
Dairy, Egg, Soy & Gluten Free Eggnog
1 Package Vivian’s Live Again Vanilla Pudding 6 C Non-Dairy Milk 3/4 tsp Cinnamon 1/2 tsp Nutmeg 1/3 C Sugar 1 Pinch Salt 2 tsp. Vanilla Rum Flavoring to Taste (optional) Add non-dairy milk to a bowl or large measuring cup. Note: Rice milk will not thicken to eggnog texture, but all varieties will. Whisk in remaining ingredients. […]
Vivian’s Enchilada Casserole
These wonderfully delicious enchiladas come in the convenience of a casserole, great for a pot luck or for a weekly family dinner. Our Creamy Mushroom Soup Mix makes this south of the border delight a creamy and tasty meal. Course: Main Course Cuisine: Mexican Prep Time 45 minutes Ingredients 1 lb. Ground Beef 1 […]
Vegan Sour Cream Replacement
This delicious Vegan Sour Cream Replacement is a great tasting, smooth, and creamy way to be able to enjoy the comforts of sour cream. With just a few ingredients, this sour cream is easy to make in a blender or food processor. It is perfect for baked potatoes, sour cream veggie dips, chip dip, tacos, […]
Vegan Gluten-Free Queso
Not only is this queso delicious and super quick to throw together, but it is also gluten-free and vegan! Course: Appetizer, Snack Prep Time: 10 minutes Ingredients 1/2 cup Vivian’s Live Again Alfredo Sauce Mix 1 cup Water 2 medium roma tomatoes diced 1/4 medium Onion finely diced 1/2 medium jalepeno seeded (optional) and minced […]
Tangy Chia Vegetable Salad
This Tangy Chia Vegetable Salad is full of flavor and very nutritious. Course Salad Ingredients 2 cups Water 2/3 cup Vivian’s Live Again Tomato and Herb soup mix 2 tbs Chia Seeds 1 tsp fresh ginger grated or minced 2/3 cup orange marmalade 1/2 tsp Black Pepper 1 yellow bell pepper […]
100% Whole Grain Gluten-Free Breads and Muffins
Adding whole grains to your diet can be difficult, but even more so for the gluten free. Now it is possible to have 100% whole grain gluten-free breads and muffins that are as easy to make as a cake mix with Vivian’s Live Again Ancient Grain Muffin Mix. Each mix produces 12 muffins or one […]
Gluten-Free & Dairy-Free Sweet Potato Salad
You’re going to love this fun twist on a traditional potato salad. This gluten-free and dairy-free sweet potato potato salad will pleasantly surprise you! Course: Salad Cuisine : Traditional Ingredients 4 Sweet Potatoes or Yams peeled, cubed and cooked 3 Medium potatoes peeled, cubed and cooked 3 Green Onions chopped 1/2 cup sunflower seeds 1 cup […]
Gluten-Free & Dairy-Free Spinach Artichoke Dip Recipe
This gluten-free and dairy-free spinach artichoke dip is sure to be a hit among everyone around your table. It is the perfect appetizer or party snack. Course: Appetizer, Snack Prep Time: 5 minutes Cook Time: 25 minutes Ingredients 1 cup Water 1/2 cup Vivian’s Live Again Alfredo Sauce Mix 1/2 tsp Salt & Pepper(opt) 1 tsp […]